Classification: Full Time Shift: 2nd & 3rd Shift Openings Hours: 3:00pm – 11:00pm & 11:00pm – 7:00am Qualifications: Excellent communication skills, both verbal and written. Team building, problem solving and time management skills. Previous manufacturing experience helpful. Previous supervisory or team lead experience helpful. High school diploma or GED required. This position will be responsible for daily operation of packaging/assembly line. Responsibilities include: Ensure the safety of all employees assigned to designated area. Oversee the productivity of assigned employees and machinery. Effectively communicated with management and other staff. Ensure that quality products are being produced in a timely manner. Provide knowledge, experience, motivation and support to other team members. Prepare required documentation related to production output. Encourage team building and supportive attitudes between workers. Must be reliable and able to work with attention to detail.
Classification: Full Time Shift: 2nd Shift Hours: 3:00pm – 11:00pm Qualifications: Excellent communication skills. Team building, problem solving and time management skills. Previous forklift experience preferred but not required. Previous manufacturing experience helpful. High school diploma or GED required. This position will be responsible for loading and unloading trucks in a safe and efficient manner, supplying production lines with bulk product, removing and staging finished goods, and operating a bar code scanner to enable inventory accuracy. Responsibilities include: Load, unload, move, stack and stage product using a forklift. Unload inbound shipments safely and move product to storage locations. Ensure inbound and outbound shipments are accurate and free of damage. Operate a bar code scanner to enable inventory accuracy.
Classification: Full Time Shift: 2nd Shift Hours: 2nd shift: 3:00pm – 11:00pm Qualifications: Excellent communication skills. Preferred qualifications include an Industrial Maintenance Associate's degree and/or equivalent on-the-job experience; minimum of two years of manufacturing equipment maintenance and repair; knowledge of PLCs, robotics, 3 phase electrical and variable frequency drives. Required qualifications include the ability to trouble shoot through past experience and industry knowledge; technical understanding and comprehension of mechanical principles; ability to operate a variety of hand tools and other mechanical equipment; sense of urgency, accountability, and professionalism; ability to work well independently and as a team; must be self-starter able to multi-task and prioritize workload. This position will be responsible for working on projects related to equipment improvements and machine upgrades. This may involve modifying, rebuilding, or overhauling equipment to meet upgraded standards and the company needs. Employee will proactively perform preventive and/or corrective maintenance to minimize equipment downtime and ensure equipment is producing the best product for our customers. Physical requirements include heavy lifting up to 55lbs, carrying tools and supplies, kneeling and stooping and standing on feet for long periods of time.
Classification: Full Time Shift: 1st, 2nd & 3rd Shift Openings Hours: 7:00am – 3:00pm, 3:00pm – 11:00pm, 11:00pm – 7:00am Qualifications: Excellent communication, interpersonal, organizational and planning skills. High school diploma or GED required. This position will be responsible for completing daily assigned tasks to meet production volume and schedule. Responsibilities include: Perform repetitive duties/functions throughout the course of a work period. Work at a quick pace with multiple deadlines. Assist other associates in their assigned duties as needed.
Classification: Full Time Shift: 2nd Shift Hours: 3:00pm-11:00pm Qualifications: 1-2 years related experience or equivalent training. High school diploma or GED required. This position will be responsible for maintaining the cleanliness of the facility to ensure that sanitation and compliance standards are adhered to per regulatory guidelines. Responsibilities include: Follow all company policies and procedures as they related to food and associate safety practices. Ensure proper cleaning and sanitizing procedures are followed and that food safety programs are adhered to. Ensure accuracy of the Master Cleaning Schedule (MCS) designated tasks. Other duties as assigned by Management Staff.